WAitrose no.1 Castillo Perelada Cava BRUT, Spain Nv (11.99 £, Waitrose) At a time when the world is dismantled through stupid nationalism strongly, examples of multinational cooperation, no matter how small, precious and particularly influencing. Perhaps more than that, perhaps, from what it was in the Mediterranean, where the brutality of the war is wandering in the east and the brutality of applying the border in the north of the nihilistic irony of the idea of teamwork. In their opening event at Catalonia’s Empordà last month, the Mediterranean organizers vintage The symposium hopes to provide some feeling at least a different world of regional cooperation. The event, which took place in the Castle of Castle in the Middle Ages in the air in Catalan, witnessed the wine of Istret Castillo Perlada, producers from Croatia, Cyprus, France, Greece, Italy, Lebanon, Morocco, Blofinia, Turkey, and guests from all over the world join the hosts-the excellent kubby title, the excellent well and good value for another for harmony The other. tasting.
Planeta Cometa, Menfi, Sicily, Italy 2023 (36 pounds, Greatwine.co.uk)) In the words of the organizers, the symposium’s goal was to present a “comprehensive mosaic to” the philosophy of the Mediterranean “to understand life and thus wine” and present “the Mediterranean Sea as one region, and it is a source of all the cultures from which it appeared.” This may be a little ambitious to make one day. But there is no doubt that the event has proven its effectiveness in focusing minds on the areas of potential cooperation – with one case dominating all. As a symposium presented by climate scientists Maria Senissi from the University of Mohamed Against Moroccan and Nathali Olaat, a researcher at the National Institute for Agricultural Research in France, clearly and consistently, the average medium in wine production. No wonder, then, that many of my conversations in this event focused on the means of mitigation, with many hopes that were installed on the elasticity of the original Mediterranean grape varieties, such as Viano in southern Italy, as shown in this event in the strange white Palanita.
Vini Noüe-Marinič Erigone Anne Jakot 1er Cru, GoriKa Brda, Slovenia 2020 (24.95 £, Armitwines.co.uk)) Is there something like one Mediterranean wine style? Speaking at the symposium, Josep Roca, who, with his brothers, Joan and Jordi, owns and runs and runs the “El Kinder de” restaurant, which occupies his three famous role often tastes flavor, often in part of the wine. Roca has also talked about the intense light that represents an advantage in the region – a feature that may be reflected in an additional and vital intensity of the flavor. As my way tastes the positions of different producers in this event, it was amazing that despite all the common denominators, the medium white wine may be better to summarize through the abundant variety: from sin, silk, flowers full of panels, rich, eggs and fresh mountainous mountain made of local varieties at high altitudes by Vouni Paniaia in Pafos, Cyprus.
