Federal agencies won’t disclose the name of the grower behind a deadly E. coli lettuce outbreak

the American Food and Drug Administration (FDA) and Disease control and prevention centers (CDC) will not reveal the name of the farmer behind the killer E. Coli Outbreak Associated with Romaine Letuit in 2024. According to February reports, it was obtained by Food safety newsBoth parents revealed that the farmer himself was responsible for the outbreak of the disease in 2021.

In the outbreak of 2024 – which happened in November and December – a total of 89 individuals became sick in 15 states. Seven individuals have developed the Oremy Athleali syndrome, serious complications that cause kidney failure, and one person died.

The Food and Drug Administration (FDA) explained that the farmer was not named in its report because “by the time of the end of the investigation, much of the lettuce involved is available for sale.” In addition, the agency revised the names of all companies and companies that dealt with and processed lettuce.

The three tracking legs have identified 4 distribution centers, broker, processors, [redacted] Farms, and [redacted] Farm, “Food and Drug Administration Report (FDA). [redacted]The only processor, from Romania, lettuce from [redacted] farms , [redacted]”

“This Romanian was available at all POS points during the specified time frame. In addition, Romaine Letuit was equipped [redacted] POS was returned to a farm and a common quantity, “the report continued.” By analyzing records, [redacted] Many Roman lettuce was involved, which led to the confirmation of the Roman lettuce as a car. “

The Food and Drug Administration added that seven sub -fields of E. coli infections were part of the outbreak of the disease. The events presented in Missouri, the Ohio School, the Indiana Restaurant, the Illinois Restaurant, and an Illinois, were included, according to food safety news. An investigation conducted by the Center for Disease Control found that among the 65 people who were part of the sub -fields, 95 % said they ate a mixture of leafy vegetables before they got sick. 88 % of individuals who could remember what the leafy vegetables they ate said they consumed the Roman lettuce.

“The only processor decided to track that the only therapist had obtained the Roman lettuce from [redacted] The FDA (FDA) said in its report, in addition, [redacted] POS is tracked again to a shared farm and a lot. “